Antler Kitchen • Bar @AntlerKitchen
Michelin Recommended, Regional ingredients. Inspired Canadian cuisine. Executive Chef: Michael Hunter @thehunterchef https://t.co/021SORKcNq antlerkitchenbar.com 1454 Dundas St West Joined August 2015-
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Want to try a unique Canadian Gin?! We are so proud to have produced something special with @nickel9spirits our official launch dinner and cocktail pairing is coming up quick! @AntlerKitchen click to reserve your spot exploretock.com/antler-toronto…
If official. Gin Launch Dinner April 25th @AntlerKitchen book on our website or on TOCK antlerkitchenbar.com
New Duck!!! Local Ontario Duck breast and confit duck leg bread pudding, clementine gel and duck jus. antlerkitchenbar.com to reserve. #toronto #restaurant #torontodining #DundasWest
Our Dry aged Bison Ribeye… exploretock.com/antler-toronto…
Michael Hunter, the chef and co-owner of Antler, stocks his kitchen with swan prosciutto, wild boar and black walnut liqueur torontolife.com/food/michael-h…
Thank you to our team and wonderful guests who allow us to continue this dream….8 years and counting. A huge thank you to the @MichelinGuideNA for the recognition.
We have a few seats left for our Guest Chef Dinner “Cook the Books” with Chef Michael Smith from @InnAtBayFortune September 28th. Give us a call to reserve your seat. 647-345-8300
We are so excited to announce our guest chef “Cook the Books” dinner with @ChefMichaelSmth from @InnAtBayFortune this September 28th. Please give us a call to reserve your spot! 647-345-8300
Wild Boar or Pulled Venison BBQ all day for Dundas West Festival!!! Come say hi and enjoy the street party. @AntlerKitchen
We’ve had a couple cancellations for tomorrow’s wine dinner. Give us a call to scoop these tickets up 647-345-8300
Thanks @foodismTO 🙏🏻 it’s our same recipe for the last 8 years.
Huge thank you @MichelinGuideNA grateful to be included 🙏🏻 @MichelinGuideUK #canadiancuisine
Wine Wednesday @AntlerKitchen paired with our wild boar Casarecce!
Back by popular demand… our famous Duck Wings!!! Pick up or dine in antlerkitchenbar.com
@AntlerKitchen is fully booked this Valentine’s Day but you can treat your special someone any day of the week! bookenda.com/antler/?page=1
A salad fit for winter! SMOKED CABBAGE SALAD Lightly smoked shaved green cabbage, spruce tip maple mustard dressing, parsnip chips & toasted pumpkin seeds bookenda.com/antler/?page=1
Winter doesn’t have to suck! Have you tried our Winter Burrata Salad? Roasted butternut squash, maple candied wild black walnuts, compressed apple and burrata cheese.. #torontodining #torontorestaurants
Ready or not @TheHunterChef, here I come! #Antler
Chef Michael Hunter @TheHunterChef
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9K Followers 3K Following One Of A Kind The flagship event supporting craft and its makers. Mar 29- Apr 2 | 2023 Spring ShowIf official. Gin Launch Dinner April 25th @AntlerKitchen book on our website or on TOCK antlerkitchenbar.com
Free to a good home Inside section as well South Bruce #ontag Small square bale elevator
@AntlerKitchen @MichelinGuideNA Well deserved! Thank YOU for your specatular food and service and the dedication and hard work! 👏🏼👏🏼
You won’t want to miss this one. Give us a call 647-345-8300 to reserve your spot.
We are so excited to announce our guest chef “Cook the Books” dinner with @ChefMichaelSmth from @InnAtBayFortune this September 28th. Please give us a call to reserve your spot! 647-345-8300
@TheHunterChef @AntlerKitchen Ahh ok. I definitely have to drop by at some point even if its not tomorrow. Antler has been on my Toronto Restaurant list for way too long.
Wild Boar or Pulled Venison BBQ all day for Dundas West Festival!!! Come say hi and enjoy the street party. @AntlerKitchen
It’s almost 8:30 am ET of a bright Saturday. Do you know where your home-delivered @globeandmail is? I don’t know where mine is.
You're telling me this professional sports league with its advanced video review didn't have this view?! #LeafsForever
I’m at the point where I really enjoy calling birds for family and friends. Took all morning but we got it done. Called this longbeard in for my buddy. I just love being in nature and being a part of the hunt. @FranchiShotgun @FranchiCanada #wildturkey #hunting
So cool!
Huge thank you @MichelinGuideNA grateful to be included 🙏🏻 @MichelinGuideUK #canadiancuisine
Comfort food season is here! @AntlerKitchen #venison #tagliatelle
@brianlilley @AntlerKitchen @MichelinGuideNA Thanks Brian!
Before Canada enters a state of martial law - I just want to state on the record that I am physically healthy and not suicidal in any way shape or form.
Do you agree with Ontario's decision to eliminate vaccine passport requirements at the end of February?
Trudeau has lost control of the country.
The duty of a leader is to serve their people, not for the people to serve them
Ernie Calandrelli is a 40-year veteran of the outdoors. He goes through the step-by-step process of how he makes a wing bone turkey call, starting with taking a turkey. Watch now: go.mossyoak.com/the-specialist…