Chef Development @Chef_Principals

Passionate about training & Culinary development Paul Mannering FIH @IoH_Online & Mark Belford MIH Academy Principal & Vice Principal @HITTraining #ChefSkills hittraining.co.uk/hit-chef-acade… UK Joined March 2015

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HIT Training @HITTraining

2 years ago

It's time to let the food do the talking 🙌 All 3 courses have been lovingly crafted by Jo and now it's down to the judges to taste test each one. @BaxterStorey #Apprentice #Apprenticeship #Chef #HITTraining

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HIT Training @HITTraining

2 years ago

Introducing Chef Academy Principal Paul Mannering, Vice Principal Mark Belford and Chef Academy Lead Trainer Eloise Moore. They will be looking for great dish composition, sustainability, and seasonality. They can’t wait to see Jo's skills in action, and neither can we!

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Chef Development @Chef_Principals

4 years ago

I just visited @bolero_lounge. This is what I thought: #feeditback reviews.feeditback.com/scorecard/pS85…

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Chef Development @Chef_Principals

4 years ago

A huge congratulations to all the new and existing entries in this year's Michelin Guide ! Inspiring to see so many brilliant restaurants recognised for their hard work, passion and dedication. Massive shout out to the teams and people involved and those that make a difference

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Chef Development @Chef_Principals

4 years ago

A busy week of @HITTraining Chef Academy workshops this week. We love to show off what our #apprentices have been taught and have made....unfortunately it was all too delicious and didn't last long enough! Notice the Chelsea bun pic attached had one missing! MB.

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Chef Development @Chef_Principals

4 years ago

A busy fish and shellfish workshop for @HITTraining Chef Academy apprentices @StLukesTrust, under the watchful eyes of chef lead tutors Anthony and Steve. Drop us a message if you are interested in developing your #skills. #chefs #apprenticeships

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Chef Development @Chef_Principals

4 years ago

Just a couple of the dishes @HITTraining #apprentices produced at our game and offal Chef Academy workshop yesterday, held at the beautiful @RickSteinSchool. Pheasant, sweetbreads, kidneys and liver were used to create some beautiful food.

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Chef Development @Chef_Principals

4 years ago

There’s such a buzz in the kitchen as the final 3 teams prepare for their final culinary showdown 3 stunning Menus Good luck Chefs! #goodfoodgoodhealth #powerofpartnership #nhschef2021

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Chef Development @Chef_Principals

4 years ago

Briefing and introductions from Phil and Emma Great to be part of this competition and initiative #greatfoodgoodhealth #powerofpartnership #NHSChef2021

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HIT Training @HITTraining

4 years ago

Huge congrats to this year’s winner of the Young Chef of the Year, Daniel Cornish, senior chef de partie for Le Manoir aux Quat'Saisons in Oxford! We’re proud to sponsor this fantastic competition showcasing the up and coming chef talent of the future. #YCOTY @Craft_Guild

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Shoreham Academy @shorehamacademy

4 years ago

A huge well done to all students who took part in the school heat of the Future Chef competition 2022. Congratulations to Cameron & Rocco who will progress to the local finals. Thank you to Alan @GrandBrighton & Alison & Jack @HITTraining For judging.#EducationWithCharacter

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HIT Training @HITTraining

4 years ago

We are excited for the day ahead at the NHS Chef of the Year event!🤩Watch the space for the mentoring sessions this afternoon! #NHSChef2021 #GreatFoodGoodHealth #powerinpartnership

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Ryan Holmes @RyanHolmes81

4 years ago

If Willy Wonka did fermentation and not chocolate, shelves full of imagination and joy! @GroundUpCookery

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Chef Development @Chef_Principals

4 years ago

An amazing couple of days delivering the @compassgroupuk Forward with @marcuswareing program. With the @HITTraining Chef Academy team and @GroundUpCookery

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HIT Training @HITTraining

4 years ago

As we move past the Autumn Equinox, our Chef Academy naturally changes with it! At yesterday's York workshop, learners crafted a variety of autumnal bread recipes. This included a fruit savarin infused with lemon & vanilla soaked in orange syrup & finished with autumnal fruits👨‍🍳

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Public Sector Catering @PSCMagazine

4 years ago

.@HITTraining launches free workshops to close skills gap in London publicsectorcatering.co.uk/news/hit-train…

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HIT Training @HITTraining

4 years ago

Our Chef Academy leaders were back at the fantastic @GroundUpCookery School in Devon yesterday to deliver their Fish and Shellfish workshop 🐟 🦞️ Well done to all of our apprentices, who completed a culinary challenge and put what they’ve learnt into practice!

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HIT Training @HITTraining

4 years ago

Our Chef Academy team had a cracking time on #HospitalityDay at @StLukesTrust in #London They were joined by aspiring young chefs to create meals for those in the local community including the Foodbank, a women's refuge and homeless shelter.

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Jill Whittaker OBE FCA FIH FBII FRSA @HIT_MD1

4 years ago

The @HITTraining #HITChefAcademy is working with @StLukesTrust & @apavementaway to provide local young people with kitchen experience (chefs of the future 🤞) & the #Homeless with a tasty & nutritious meal today on #NationalHospitalityDay

UKHospitality @UKHofficial

4 years ago

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St Luke's Community Centre @StLukesTrust

4 years ago

A big thank you to the incredible team at @HITTraining for hosting their Hospitality Day in our cookery school today! With help from our Junior Chefs, the team cooked up incredible food to be given out for free to our community. Big thank you to everyone that came out!