Experimental Brewing @ExpBrewing
Two guys talking about our favorite thing - beer! A little homebrew, a little mad science and a lot of musing over barley, hops, yeast and water! experimentalbrew.com Black Tie, OR Joined September 2015-
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You’ve heard us speak about the pleasures of Alesong’s French 75 cocktail inspired barrel aged Saison. Now we’ve brought Matt Van Wyk back to discuss how their process works behind the French 75 and their other cocktail inspired beers. experimentalbrew.com/2024/04/23/bre…
Competition beer styles are a funny thing – sometimes a beer finds a home where it wasn’t intended, but the beer wins out regardless. Such is the case with Tom Fontes’ NZ Pils that isn’t really. Hear about the recipe and brewing it at Lawless Brewing! experimentalbrew.com/2024/03/31/bre…
In our hyper hop focused world, we continue to lose track of once ubiquitous styles of beer. In this episode, we’re look at the once absolutely required style of American Wheat Beer – just in time for Summer brewing! experimentalbrew.com/2024/03/18/bre…
And we're back and catching up on what we've been doing recently! experimentalbrew.com/2024/03/06/epi…
Chapter 2 - Recipe Design is now up for your reading pleasure! experimentalbrew.com/2024/02/27/exp…
A decade ago we published the book that started it all - Experimental Homebrewing. It's out of print, but copies are still about on shelves. In celebration, we're republishing it online - one chapter a month until October! (with added reflections!) experimentalbrew.com/category/exper…
Craig Shapland (of Triple IPA fame) and John Jackson of the Wild Parrot are back on the show while brewing Craig’s massive “Old Foggy” Russian Imperial Stout. What challenges and changes did the recipe undergo? Find out! experimentalbrew.com/2023/12/19/bre…
Denny is famous for keeping notes on every brew he’s made. We’re putting him to the test and seeing what the brew gods want him to explain! (Recipes in the Show Notes!) experimentalbrew.com/2023/12/13/bre…
Back in July, Sapporo shocked the beer world by announcing the closure of the stalwart Anchor Brewery. The Anchor SF Cooperative has a plan and is trying to keep Anchor alive in San Francisco. experimentalbrew.com/2023/12/08/epi…
So many episodes posted! Falconsclaws designed review for the Feast of Saint Nicholas! - experimentalbrew.com/2023/12/07/bre… Frozen Hops, Fresh To You - experimentalbrew.com/2023/12/04/epi… Growing Mushrooms! - experimentalbrew.com/2023/11/30/bre… And more!
Live from San Diego – It’s the Denny and Drew and Friends Show! Seriously, we’re joined by our friends from HomeBrewCon to talk the conference and homebrewing while enjoying a few wonderful homebrews as well! experimentalbrew.com/2023/07/14/epi…
With today's news about Anchor, beer history is on everyone's mind. We sat down with Dr. Travis Rupp to talk about Ancient Beer History, how it applies to today's brewers and why the Romans stole everything! experimentalbrew.com/2023/07/11/bre…
We’re dropping you into the chaos of the 3rd Anniversary Happy Hour of the Maltose Falcons with Russian River as Drew, Vinnie and others taste the classic Pliny the Elder and discuss what’s changed and why it works so well. experimentalbrew.com/2023/05/13/bre…
Drew’s procrastination has caught up with him and now he’s gotta scramble to make beers in time for the Southern California Homebrewer’s Festival. What's his plan and how can you do the same? experimentalbrew.com/2023/04/10/bre…
A quick question fellow brewers What was your brewing disaster? Your worst or favorite or most repeated? How did you solve it? Leave a comment below or email us [email protected] or text us 626-765-1ALE (domain email is currently fritzing)
Distillation is an ancient art with new modern tools to make it even easier. Drew talks with Aaron Hyde about how you can easily distill hops, herbs, water and alcohol <where legal> with countertop devices like the new Air Still Pro. experimentalbrew.com/2023/03/26/bre…
While many experienced brewers switch to kegs for convenience, some still hold to the path of bottling. Christian Mercado, host of The Food Engineer Podcast, makes his case for bottling – particularly when it comes to Saison! experimentalbrew.com/2023/03/12/bre…
David James won the Annual Cascade Brewers Society competition in support of public radio (KLCC) with his award winning Czech Amber Lager. After we sift through a bunch of your Q&A feedback, we sit down and talk with him about what makes his beer sing! experimentalbrew.com/2023/03/04/epi…
The Doug King Memorial Competition has a new winner – Masa Kitano of the Socal Cerveceros with his Guavaaahhh Gose. Drew talks with Masa about what inspired this fruit filled Gose and his experiments with Wet Hop IPAs for good measure! experimentalbrew.com/2023/02/28/bre…
You sent us so many questions that it took 2 episodes to answer them all! In this second of two parts, Denny and Drew are joined by Mr. How-to-Brew himself, John Palmer to try to answer your homebrew questions. experimentalbrew.com/2023/02/17/epi…
Brew Your Own @BrewYourOwn
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1K Followers 35 Following@ExpBrewing congratulations to Denny on the AHA Recognition Award for services to home brewing.
@beerbabe I use my sousvide and they are perfect each time. Takes out the worry.
This #podcast was inspired by three things I love: #homebrewing #beer, pubs, and great conversation so feel I have to give credit by two podcasts I stole from... Uhhh... Mean inspired by... @ExpBrewing & @moonunderpod. If you don't listen to them, do it now!
What makes non-alcoholic options such a hot topic right now? Richard Preiss joined the podcast @ExpBrewing to talk all things non-alc - including our new non-alcoholic strain, NAY! Listen in: buff.ly/3Lgogtz
Post Christmas brew day. Best part of -33 C is brewing inside. Merry Christmas Everyone. @AnvilBrewEquip @ExpBrewing #plinythetoddler
🎙️ Tune in to our podcast with @ExpBrewing? #CrispMalt's Colin Johnston, David Griggs and Mike Benson talk to hosts Denny and Drew about 'Re-Crisping Your #Malt.' 🌾 Find out more about our #HeritageMalt 👉 hubs.ly/Q010vFbK0"
@beerfoodtravel If you haven’t listened to it I recommend the Experimental Brewing podcast in which they talk to some guys at Crisp about the heritage malt project: experimentalbrew.com/podcast/episod…
Inspired by the recent @ExpBrewing podcast with @CrispMalt, I am brewing a 100% Haná Czech Premium Pale Pilsner. No decoction, but I am using the step mash recommended during the show. Looking forward to this. In a couple months’ time anyway!
Just fucking no Wiley Roots, and that goes for every brewer everywhere saying this. Look up potassium sorbate, unlearn all the shit we’ve been fed about pasteurisation, be actual responsible adults, make beers, not fucking fruit scented hand grenades! Seriously, grow up.
I don't know Chris but people I trust say he's awesome. Same with Brienne. Actions > words.
A statement from @chris_lohring of @NotchBrewing in support of Brienne’s advocacy efforts. Notch is awesome.
I saw the designed interior of my book today and children, I think I may have written a book. #awomansplace
This picture of Nigel was taken a year ago and then he died a few hours later. I believe his life was good to the very end.
For the queue— @cowgirljesse is on episode #129 of @ExpBrewing! 🎧 experimentalbrew.com/podcast/episod… #craftmalt #podcast
Listening to @ExpBrewing I really dig the Tilt hydrometer story.
Thinking back to my own childhood watching Sesame Street and marveling at how conscientiously integrated they were even back then.
Some new characters have joined "Sesame Street" to help teach children about race and racism. 6abc.com/10445065/?ex_c…
Raising a toast to @tingsu for 10 years of safe, informative, collaborative, and truly special Women's Beer Forum programming. Thank you for all you do, @eaglerockbrew! 🍻
Great ep of @ExpBrewing, talking about the importance of mineral additions in your brewing water, and using the Bru’n Water calculator to make it easier. 🎙 Episode: experimentalbrew.com/podcast/brew-f… 💦 Bru’n Water: brunwater.com
Psst! We just launched an @LABrewers 12-pack as part of #CACraftBeerWeek next month and let me tell you, I'm pretty stoked on all the beers we have curated for this. Outside of LA friends, take advantage of this overnight shipped mixed-pack (CA only): cacraftbeerweek.com/tastingtours/l…