Remashed @R3mashed

We love beer, but hate waste. We make food with the delicious grains left over from local, craft brewing. London, England Joined April 2016

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Remashed @R3mashed

5 years ago

Scary, poignant and important to know about 'One thing I've learned about modern farming – we shouldn't do it like this' theguardian.com/environment/20…

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BeerGuideLondon @BeerGuideLondon

6 years ago

*Please* don't buy beer from a supermarket: support one of these great local London breweries or venues instead, in their hour of need. List fully updated just now: beerguideldn.com/news#N443 (RTs appreciated to help spread the word - cheers!)

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Remashed @R3mashed

6 years ago

Fantastic new product from Regrained regrained.com/products/try-t…

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Remashed @R3mashed

6 years ago

Amazon deforestation accelerating towards unrecoverable 'tipping point' theguardian.com/world/2019/jul…

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Remashed @R3mashed

6 years ago

sustainablefoodtrust.org/articles/prefe…

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Food and Agriculture Organization @FAO

6 years ago

The single biggest threat of #climatechange is the threat to food systems. What it will take to continue feeding 7.5 billion people in the world? via @guardian #ClimateAction #ZeroHunger bit.ly/309i0eU

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Remashed @R3mashed

6 years ago

Humans have made 8.3bn tons of plastic since 1950. This is the illustrated story of where it's gone theguardian.com/us-news/2019/j…

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Remashed @R3mashed

6 years ago

Problem in the bagging area: the plastic-shaming scheme that went very, very wrong theguardian.com/environment/sh…

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Remashed @R3mashed

6 years ago

The depressing lesson of west London's lost cycle route theguardian.com/environment/bi…

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Remashed @R3mashed

6 years ago

Public concern over environment reaches record high in UK theguardian.com/environment/20…

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Remashed @R3mashed

6 years ago

How much more evidence is needed before governments really start to tackle climate change? Human society under urgent threat from loss of Earth's natural life theguardian.com/environment/20…

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Remashed @R3mashed

6 years ago

'Biodegradable' plastic bags survive three years in soil and sea theguardian.com/environment/20…

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Foodbytes by Rabobank @Foodbytes

6 years ago

.@PlanetariansNet “When you upcycle what’s already grown, you don’t need to grow more crops, occupy more land, consume more water: by repurposing byproducts, you fight climate change. By making protein affordable, you fight food insecurity” @BakingSnackMag bit.ly/2WNo0Z1

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Stop Food Waste Day @_StopFoodWaste_

6 years ago

Did you know each of us throw away nearly 300Ibs of food a year? We are working with colleagues, clients, partners and influencers to dramatically reduce this figure. Find out more on what you can do to help: stopfoodwasteday.com #StopFoodWasteDay

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Remashed @R3mashed

6 years ago

Compostable cup sales soar, but Greens say is it enough? theguardian.com/business/2019/…

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Food and Agriculture Organization @FAO

6 years ago

You may know the 🌍's most famous pollinator 🐝🐝 but do you know that there are many others too? Our #FutureofFood depends on them all. #ZeroHunger #Biodiversity

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Remashed @R3mashed

6 years ago

‘Historic breakthrough’: Norway’s giant oil fund dives into renewables theguardian.com/environment/20…

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Food and Agriculture Organization @FAO

7 years ago

Don't waste food 🍽️ Save energy 💡 Recycle ♻️ What is your #ClimateAction for a #ZeroHunger world? We all need to act now! #Connect2Earth

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Remashed @R3mashed

7 years ago

bbc.co.uk/news/science-e…

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community food lab @comm_food_lab

7 years ago

It's #PodcastThursday! Take a listen to @RenewalMill's founder and CEO talk to @atthetablepod about how they're upcycling byproducts from the soymilk production! buff.ly/2U7ZK2U