Achraf / Reputation Management @ReputatioManage

Question of the Day : What’s the last food post you saw that made you crave something instantly? Was it the picture or the caption?

@blvckledge "It takes 20 years to build a reputation and five minutes to ruin it. If you think about that, you'll do things differently." — Warren Buffett

Likes & comments don’t pay the bills-customers do. ✅ Use your posts to drive foot traffic. ✅ Make visiting your restaurant feel like an experience. ✅ Reward your social media fans with in-person perks. Turn online hype into real sales

How to get social media followers into your restaurant: 1️⃣ Show behind-the-scenes prep. 2️⃣ Encourage customers to tag & share. 3️⃣ Offer exclusive ‘Instagram-only’ discounts. 4️⃣ Run time-sensitive promotions (‘First 10 customers get a free drink!’).

Myth: 'Social media only helps online engagement, not foot traffic.' Truth: A strong strategy turns online followers into real customers

Question of the Day : What’s the last restaurant you visited because of something you saw online? What made you go?

Quote of the Day : 'Tough times don’t last, but tough businesses do.' Smart marketing keeps restaurants alive during slow seasons

How to fight slow seasons & keep customers engaged: 1️⃣ Run limited-time specials (‘Winter Warmers’ menu). 2️⃣ Promote gift cards & loyalty programs. 3️⃣ Host themed nights (Taco Tuesday). 4️⃣ Offer discounts on slow days.

Myth: 'Slow seasons are unavoidable.' Truth: With the right strategy, you can keep customers engaged year-round

Restaurant owners, what’s your slowest season? Winter? Summer? How do you keep customers coming in?

Myth: 'Posting daily is enough for success.' Truth: Without a strategy, even the best posts won’t bring customers

Restaurants, what’s your biggest struggle with social media? Engagement, content ideas, or something else?

Want more local customers? ✅ Tag your location in every post. ✅ Engage with people in your city. ✅ Offer ‘locals-only’ specials. Local customers = repeat customers

How to attract more local customers: 1️⃣ Use location-based hashtags & geotags. 2️⃣ Partner with local influencers. 3️⃣ Run a local giveaway (free meal for 2!). 4️⃣ Engage with nearby customers' posts.

Myth: 'You need thousands of followers to attract local customers.' Truth: A small but engaged local audience is more valuable than 10K random followers.

Question of the Day : When was the last time you discovered a restaurant through Instagram or Facebook? 🍽️📲 What caught your attention?

@AlexHormozi Exactly. When your “why” is strong enough, commitment isn’t a struggle-it’s just the natural outcome.

Quote of the Day : 'Every unanswered comment is a missed opportunity.' Talk to your customers before they talk to your competitors

How to respond to DMs & comments the right way: 1️⃣ Be fast (within 1-2 hours). 2️⃣ Use their name & be friendly. 3️⃣ Answer questions clearly. 4️⃣ Encourage action ('See you soon!').

Myth: 'DMs & comments don’t matter. People will visit if they want to.' Truth: Quick responses build trust & turn curious followers into paying customers