Rishim Sachdeva @RishimSachdeva
Chef/founder of Tendril - a (mostly) vegan kitchen and bar. Showcasing what’s possible in plant-first food. (Mostly) on Instagram @tendril_kitchen #TENDRIL 🌱 tendrilkitchen.co.uk London, England Joined November 2010-
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Rishim Sachdeva retweeted
From pop-up to permanence Lunch at the very likeable ‘Mostly Vegan’ Tendril #Mayfair tendrilkitchen.co.uk
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Rishim Sachdeva retweeted
If you're ever in London, please go eat at @RishimSachdeva fabulous Tendril. It's mostly vegan - the odd one out is a delicious baked brie on toast, it's absolutely delicious and makes you look at vegetables in a new light. It was easily my meal of the year!
Rishim Sachdeva retweeted
@imVkohli & @AnushkaSharma Spotted With @RishimSachdeva At #TendrilKitchen 🥰💖 #Virushka
Rishim Sachdeva retweeted
Listen back to today's Food & Drink Show with @RishimSachdeva from Tendril Kitchen mixcloud.com/HoxtonRadio/fo…
We're hiring! We are looking for talented & passionate chefs and FOH staff to join our ambitious, hard-working and fun team in our new pop-up in Central London. 👉🏼 Email us at [email protected]
Rishim Sachdeva retweeted
Tendril is the name and eating veg is the game at this pop-up londontheinside.com/tendril-to-pop…
Rishim Sachdeva retweeted
Inpiration for a hot Saturday - my listings of the best pop-ups around London from independent chefs londonpopups.com/2022/06/pop-up… inc @RishimSachdeva 's #Tendril_Kitchen - now popping up Tues-Sun just off Regent Street
Join us on a journey of building a plant-first future and become a part of the business – helping us on our way to growing a group of independently-spirited restaurants. When investing capital is at risk. seedrs.com/tendril vimeo.com/712530882/02aa…
Big news from Tendril - we're back to W1 with summer pop-up in Regent street neighbourhood. Opening on Friday 17th June! tendrilkitchen.co.uk
Rishim Sachdeva retweeted
Tendril confirms three-month pop-up. @RishimSachdeva – dineoutmagazine.co.uk/story.php?s=20…
Rishim Sachdeva retweeted
Chef @RishimSachdeva has hit his £150,000 crowdfunding target to open a permanent London restaurant thecaterer.com/news/rishim-sa…
Our campaign is now live!💥 Over 120 investors have invested to date and we still can’t quite believe we hit our initial target in less than 24 hours. But we’re not stopping there. We'd ❤️ you to come along on this journey with us👇🏽 seedrs.com/tendril Capital at risk
Rishim Sachdeva retweeted
Yum. @KaranJohar's Neuma has a vegan menu by chef @RishimSachdeva. 🥕🍍🍅#Mumbai lifestyleasia.com/ind/food-drink…
Rishim Sachdeva retweeted
Discover the diversity of plants at Tendril Kitchen @RishimSachdeva hoxtonradio.com/tendril-kitche… @ElysiaKT
Rishim Sachdeva retweeted
.@RishimSachdeva crowdfunds for permanent #restaurant. – dineoutmagazine.co.uk/story.php?s=20…
Rishim Sachdeva retweeted
"We were blown away by the success at the Sun & 13 Cantons and I’m now hoping with this crowdfunding that I can finally realise the dream of opening a permanent restaurant home for us in London.” @RishimSachdeva bit.ly/RishimSachdeva…
Thank you so much for coming @LondonPopups 🙏🏾
Thank you so much for coming @LondonPopups 🙏🏾
Thank you so much @hotdinners 🙏🏾
Rishim Sachdeva retweeted
New episode of #TheFoodCovidPodcast is here. This one's a break from regular programming and I'm talking to one of my most favourite chefs @RishimSachdeva about coping with lockdown in #London Available on all podcasting platforms. open.spotify.com/episode/1Ayja8…
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