Passable Blog @passableblog
Passable gastronomy blog. We follow food culture from Halifax, Nova Scotia. passable.ca Halifax Joined December 2009-
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Looks like @ModFarm future is tenuous as last two paid employees leave. ow.ly/HYpNZ
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A quote for the day: “The only time to eat diet food is while you're waiting for the steak to cook.” - Julia Child.
RT @LuckyPeach: Have we pushed the limits of what ramen “is”? @pfmpfmpfm on the state of ramen: luckypeach.com/the-state-of-r…
RT @simonathibault: Via @Eater - @ModFarm founder and EIC resigns - ow.ly/FlFXX
MT @PropellerBeer: Join us Dec. 20th @BarStillwell for launch party/presale of PROPELLER Lambic Style Blackberry Ale.
Coffee hounds - your Chemex coffee fix has become "Ottomated" ow.ly/FihoQ via @Eater
Chocolate. Caviar. Blemished fruit. Grapples. Turkey. It's what on the menu today on Read Up On It. ow.ly/F1VgZ
Former @devourfest panelists @perennialplate embark on a new project with @PBS ow.ly/EZWWh
Passable's own @buote and @simonathibault will be at @devourfest, along with @IvyKnight and @lucywaverman ow.ly/Eb31H
Those who know me, know of my love of quinces. @GlobeLife recently posted a trio of quince recipes. ow.ly/DV38M
The winners of our Made With Love contest are Iain K. MacLeod and Ann Marie Danch! Have fun on Monday!! passable.ca/2014/11/01/mad…
Win tickets to Made With Love Halifax!! We've got 2 pairs up for grabs, buddies! passable.ca/2014/10/28/win…
MT @ModFarm: Beekeeper Joe Romance (real name) sets 'sting' operations to catch bee thieves. modernfarmer.com/2014/10/crime-…
Like olive oil? @TelegraphNews reports price hike imminent due to shortage of olives in Spain ow.ly/D2Rhw
Read Up On It this week - @feistychef wins Gold Plates, latte liberalism, deer fat, gummy bears, and turning tables ow.ly/CV7lT
A Paris restaurant explains - somewhat politely and with great care - why they turn tables in their own manner ow.ly/CKEcm
The history of the maraschino cherry in The New York Times ow.ly/BLLfj
Read Up On It returns to Passable w/stories about science and coffee, mad honey, and comfort food may be a myth: ow.ly/BGvcu
After a great summer, @simonathibault ends his @CBC summer series, "Assis Toi" with a drink, and gratitude. ow.ly/Bq4hb
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