🍿This week, I start a new job as food reporter at the @chicagotribune! 🥭 It's true: after five years of freelancing in audio and food journalism, I've finally returned to full-time...and now I'm in print! The only thing I won't be writing food-wise is reviews. Send me tips!
47
25
495
29K
3
BTW: You'll still be able to read me online! I'm looking forward to all the new stories the job entails. But expect me to continue to refine my existing award-winning coverage of American Muslim food culture while also expanding to more general restaurant coverage & industry news
@radbrowndads @chicagotribune So glad you're joining our team!